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Cheese and loboda pies

We make a leavened dough from all the above ingredients (I made it in the bread machine) in the following order: yogurt, milk, oil, salt, sugar, flour, crushed yeast on top. We go to the bread dough program, I didn't let it grow in the machine, I took it out and put it in the bowl in a warm place to grow.
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CBS Los Angeles – KCAL9 and CBS2 News, Sports, and Weather

CBSN Los AngelesWhat& 39;s New At CBSLatest COVID-19 InformationIs Your Company Hiring?Los Angeles Chargers On CBS2Record-Breaking Temperatures Could Top 120 Degrees In Parts Of SoCal SundayRecord-breaking temperatures are expected again Sunday as a historic heat wave sweeps through California.Amid Historic Heat Wave, Firefighters Continue To Battle 2,000+ Acre El Dorado Fire In YucaipaFirefighters on Sunday continued to battle intense flames in the Yucaipa area as a 2,727-acre brush fire continues to burn amid extreme weather conditions.
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Unusual recipes

Halloween tangerines

Halloween Mandarins Recipe of 24-10-2016 Updated on 24-10-2016 Mandarins filled with chocolate cream as well as being a delicious spoon dessert, are a perfect idea for Halloween. Yes, because it will be enough to draw with a food marker some eyes and mouth to transform a small mandarin into a monstrous pumpkin to serve as a sweet.
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Latest recipes

Chocolate-Dipped Peanut Butter Empanadas

Heat oven to 375 degrees. Let ½ of the roll of cookie dough stand at room temperature for 10 minutes to soften. (Refrigerate the rest for another use.) In a large bowl, break up the cookie dough. Add the cream cheese and beat on medium speed with an electric mixer until smooth. Set aside.Unroll 1 pie crust and roll it out into a 12-inch round.
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The latest recipes

Chicken breast with quince

500 g strips of chicken breast2 quince50 g of lemon lemon or orange2 tablespoons brown sugar. Portions: 4 Preparation time: less than 90 minutes RECIPE PREPARATION Chicken breast with quince: 1. Chicken breast pieces are washed, cleaned and seasoned with salt and pepper.2. Leave it in the fridge for at least half an hour, then fry it in a little oil.
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Traditional recipes

Dove with mother yeast

This year I wanted to try the colomba with mother yeast, I was thrilled by the desire to make a complex sweet leavened like the Easter dove with my yeast, I threw myself into this small business following the vivalafocaccia recipe but not knowing that the LM it must be at least 6 months old to give good results with this type of dough.
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